Flour & Starch

Our wheat flours are ideal for baking, cooking, and other food applications, and are available in a variety of different grades and specifications to meet your specific needs.

For those seeking cassava starch, we offer a range of high-quality options that are perfect for use in food products, such as snacks, noodles, and pastries. Our cassava starch products are derived from premium quality cassava roots and are processed using state-of-the-art equipment to ensure purity, consistency, and excellent quality.

We are committed to providing our customers with the highest quality flour and starch products available. We source our raw materials from reputable suppliers and utilise the latest processing technologies to ensure that our products meet or exceed industry standards.

Our experienced team of professionals is dedicated to delivering exceptional customer service and support, from product selection to logistics and delivery. We understand the importance of reliable supply chain management and work tirelessly to ensure that our customers receive their orders on time and in good condition.

Our Range of Flour & Starch

Wheat Flour

Native Cassava (Tapioca) Starch